KUBOTA
MANJYU

Junmai Daiginjo

Flawless balance. Kubota’s flagship premium sake is a lesson in harmony as its refined aroma works in equilibrium with its clean, silky smooth texture. The result? A sublime tanrei-karakuchi sake perfect for any occasion.

KUBOTA KOUJYU
Junmai Ginjo

A perfect balance of tartness and dryness with a hint of fruit aroma evoking ripe green bananas and apples. Delight in the gentle rice flavor of this mellow tanrei-karakuchi sake.

Rice Polishing Ratio
55% for Koji (Niigata-produced Gohyakumangoku rice) & 55% for mash (locally sourced Niigata rice)

Tastes best when
Ideal serving temperature: 10-15C / 40C

Alc.15%

Acidity Level1.1

Sake Meter Value (SMV)+2

Volume1.8L / 720ml

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