ROKUNOESSHU
Junmai Daiginjo
Seasonal limited

Premium Junmai Daiginjo of the Esshu line, bottled in April & October. Layered flavors are perfectly balanced with a smooth finish.
Rice Polishing Ratio
40% for Koji & mash (Senshuraku rice)


Alc.14%
Acidity Level1.1
Sake Meter Value (SMV)+2
Volume1.8L / 720ml
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